{"id":33261,"date":"2020-02-05T09:09:00","date_gmt":"2020-02-05T08:09:00","guid":{"rendered":"https:\/\/lhonoremagazine.com\/2020\/02\/05\/easter-2020-the-extraordinary-journeys-of-the-maison-du-chocolat\/"},"modified":"2022-11-26T12:27:16","modified_gmt":"2022-11-26T11:27:16","slug":"easter-2020-the-extraordinary-journeys-of-the-maison-du-chocolat","status":"publish","type":"post","link":"https:\/\/lhonoremagazine.com\/en\/2020\/02\/05\/easter-2020-the-extraordinary-journeys-of-the-maison-du-chocolat\/","title":{"rendered":"Easter 2020: the extraordinary journeys of the Maison du Chocolat"},"content":{"rendered":"\n

The chef of the Maison du Chocolat<\/strong>, Nicolas Cloiseau, Meilleur ouvrier de France (MOF), takes chocolate lovers on an extraordinary journey<\/strong> this year with magnificent handmade pieces<\/strong> and gourmet moldings. Head for the South Seas!<\/p>\n\n

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Made from the best cocoa, the hens and chicks take on the appearance of scuba divers and head south: Grenada, Vietnam, etc. From the Vaisseau Extraordinaire egg (7 kilos, limited edition)<\/strong> to the three fish portholes and the Scaphandre de P\u00e2ques (560 g of dark, milk and ivory chocolate), the chef has created artistic, playful creations with the gourmet flavor typical of the Maison du Chocolat. <\/p>\n\n

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The chocolatier also offers a range of boxes with mixtures of chocolate bonbons, praline eggs and ganache eggs from Peru and the Dominican Republic, as well as a praline egg shell nestled in a real eggshell. The timeless Easter moldings, made by hand using the traditional technique of superimposing successive layers of chocolate<\/strong>, guaranteeing finesse, crunchiness and incomparable taste, are of course offered once again. All these creations are available to order on the Maison du Chocolat website<\/a> and can be delivered by courier, in Paris, within the day.<\/p>\n","protected":false},"excerpt":{"rendered":"

The chef of the Maison du Chocolat, Nicolas Cloiseau, Meilleur ouvrier de France (MOF), takes chocolate lovers on an extraordinary journey this year with magnificent handmade pieces and gourmet moldings.…<\/p>\n","protected":false},"author":4,"featured_media":31798,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[836,1156,1157,1158],"powerkit_post_featured":[],"jetpack_featured_media_url":"https:\/\/lhonoremagazine.com\/wp-content\/uploads\/2020\/02\/Visuel-ambiance-collection-basse-def.jpg","_links":{"self":[{"href":"https:\/\/lhonoremagazine.com\/en\/wp-json\/wp\/v2\/posts\/33261"}],"collection":[{"href":"https:\/\/lhonoremagazine.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lhonoremagazine.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lhonoremagazine.com\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/lhonoremagazine.com\/en\/wp-json\/wp\/v2\/comments?post=33261"}],"version-history":[{"count":1,"href":"https:\/\/lhonoremagazine.com\/en\/wp-json\/wp\/v2\/posts\/33261\/revisions"}],"predecessor-version":[{"id":33262,"href":"https:\/\/lhonoremagazine.com\/en\/wp-json\/wp\/v2\/posts\/33261\/revisions\/33262"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lhonoremagazine.com\/en\/wp-json\/wp\/v2\/media\/31798"}],"wp:attachment":[{"href":"https:\/\/lhonoremagazine.com\/en\/wp-json\/wp\/v2\/media?parent=33261"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lhonoremagazine.com\/en\/wp-json\/wp\/v2\/categories?post=33261"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lhonoremagazine.com\/en\/wp-json\/wp\/v2\/tags?post=33261"},{"taxonomy":"powerkit_post_featured","embeddable":true,"href":"https:\/\/lhonoremagazine.com\/en\/wp-json\/wp\/v2\/powerkit_post_featured?post=33261"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}